- Vertical design holds more ribs
- Made of commercial grade stainless steel for lasting quality
- Can be used on the cooking grate or with a heat deflector
- Dishwasher safe for easy cleaning
- Available for Classic (18?) and Big Joe (24?) models
-
SALE
Traditional searing and smoking aren’t the only ways to enjoy cooking over charcoal. The Kamado Joe Rib Rack optimizes grilling space, allowing large quantities of ribs to cook evenly. The rack can also accommodate chicken legs, pork chops, and more. -
Out of stock
Avoid the mess and potential burn hazard of moving or repositioning your cooking grate- 304 Stainless Steel, Rustproof metal construction
- Securely clamps onto any cooking grate
- Convenient hanging hook
-
SALE
The sturdy Kamado Joe Chicken Stand will hold one 16-ounce liquid of your choice plus a whole bird five pounds or smaller and works with any cooking method.- Versatile roaster can be used with different, flavourful liquids
- Made from heavy-duty ceramic for quality that lasts
- Spice up an ordinary dish with a marinade
-
Out of stock
Slice like a pro!
-
The durable cast aluminium JoeTisserie transforms the Kamado Joe Classic into a new kind of spit, harnessing the self-basting action of a rotisserie inside the Kamado Joe’s signature high-fire ceramic body for meats that are smoky, juicy and tender. With a quiet-but-powerful motor that can spin up to 50 pounds of chicken, prime rib or Boston butt (pork shoulder), the innovative JoeTisserie features a distinctive wedge shape so cooks can seal off the Kamado dome for optimal heat retention. The durable spit rod is easy to install and features quickly adjustable forks for excellent balance, and the constant, steady rotation preserves the meat’s natural juices for an even cook.