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Expand the versatility of your Kamado Joe ceramic grill with the Paella Pan from our Karbon Steel collection and enjoy traditional, Spanish-styled paella in the comfort of your own home. The wide, shallow carbon steel cooking surface is designed to sauté meats and vegetables. The pre-seasoned, non-stick pan makes for an efficient cooking (and clean-up) experience. -
Out of stock
Premium wire mesh gasket material with a self-adhesive backing Heavy Weight for extended life -
Great for a variety of foods, including fish, meats, and vegetables, the Soapstone Cooking surface is anti-bacterial and stain-resistant so you never have to worry about cross-contamination or messy cleanup. The thick Canadian soapstone slab distributes heat evenly and keeps juices inside the meat for a flavour-packed meal. The soapstone surface also inhibits flare-ups, meaning less burnt meat and added safety. The non-porous surface of this soapstone slab makes it easier than ever to grill tender meats, delicate fish, and fresh vegetables without worrying about sticking to the grilling surface and breaking apart. Available for both Classic (18") and Big Joe (24") size grills -
Out of stock
Sitting directly atop the grill grate with a generous four-inch clearance, this dishwasher-safe accessory expands the cooking surface of your grill by up to 60 percent. Mix and match different surfaces to suit any need and style.- Elevate vegetables and delicate meats away from the fire
- Sits directly on the grill with slotted feet for added stability
- Available for both 18" (Classic) and 24" (Big Joe) grills
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Out of stock
Great for a variety of foods, including fish, meats, and vegetables, the Joe Jr. Soapstone cooking surface is anti-bacterial and stain-resistant so you never have to worry about cross-contamination or messy cleanup. The thick Canadian soapstone slab distributes heat evenly and keeps juices inside the meat for a flavour-packed meal.- Inhibits flare-ups, meaning less burnt meat
- Non-porous surface allows you to grill tender or delicate food without it sticking to the surface
- Fits the Joe Jr.
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Tackle delicate, flaky fish, vegetables, and more with this custom Stainless Steel Cooking Surface. The double-thick 304 stainless steel is ultra-smooth and engineered with a unique laser-cut groove pattern to optimise contact area and preserve juices and flavour. This sturdy, innovative cooking surface is less likely to stick to food, making it easy to keep whole fish filets intact, and the slots are specifically sized to prevent vegetables from falling through. The surface provides even heat distribution, while the grooves create perfect grill marks for plating. Balancing support and exposure to the flame, the Stainless Steel Cooking Surface is an excellent all-around expansion of your grilling arsenal. Available for both Classic (18") and Big Joe (24") size grills -
This two-sided griddle offers a smooth surface and a ribbed surface, perfect for all cast iron cooking. Mix and match different surfaces to suit any need and style.- Double sided griddle offers a smooth surface and a ribbed surface
- Cast iron delivers excellent heat retention and is very sturdy
- For use with the Divide & Conquer Flexible Cooking System
- Available for both Classic and Big Joe models
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Out of stock
Two half-moon ceramic heat deflector plates Ceramic design offers excellent heat retention For use with the Divide and Conquer Flexible Cooking System -
Get the most out of your BBQ using this custom-fitted cover. The durable, waterproof grill cover defends your Kamado Joe® from the weather. The 100 percent solution-dyed polyester construction guarantees it won’t fade from harmful day-to-day sun coverage. -
Out of stock
Breakthrough thinking inspired a range of surfaces ideal for various ingredients and preparations. Due to the excellent heat retention and long-lasting durability, cast iron is ideal searing meats and sealing in flavour. Mix and match different surfaces to suit any need and style.- Fits top of Joe Jr. for searing techniques
- Fits lower rack of Classic Divide & Conquer Kamado Joe Classic I, II, III
- Each side produces a unique searing mark
- Extremely durable, non-stick surface
- Easy to clean
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Two level rack, accepts all flexible cooking system parts/accessories. The base for the flexible cooking system giving you twice the cooking space, and creating different heat zones with 660 square inches of total cooking surface. Base rack only. Additional items pictured sold separately -
Breakthrough thinking inspired a range of surfaces ideal for various ingredients and preparations. Due to the excellent heat retention and long-lasting durability, cast iron is ideal for all cuts, and the hearty grate marks sear meats and seal in flavor. Mix and match different surfaces to suit any need and style. Available for both Classic (18") and Big Joe (24") size grills -
Get the most out of your BBQ using this custom-fitted cover. The durable, waterproof grill cover defends your Kamado Joe® from the weather. The 100 percent solution-dyed polyester construction guarantees it won’t fade from harmful day-to-day sun coverage. -
Get the most out of your BBQ using this custom-fitted cover. The durable, waterproof grill cover defends your Kamado Joe® from the weather. The 100 percent solution-dyed polyester construction guarantees it won’t fade from harmful day-to-day sun coverage.
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Out of stock
One half grate made of 304 Stainless Steel, rustproof metal construction -
Out of stock
Get the most out of your BBQ using this custom-fitted cover. The durable, waterproof grill cover defends your Kamado Joe® from the weather. The 100 percent solution-dyed polyester construction guarantees it won’t fade from harmful day-to-day sun coverage. -
Out of stock
Get the most out of your BBQ using this custom-fitted cover. The durable, waterproof grill cover defends your Kamado Joe® from the weather. The 100 percent solution-dyed polyester construction guarantees it won’t fade from harmful day-to-day sun coverage. -
Get the most out of your BBQ using this custom-fitted cover. The durable, waterproof grill cover defends your Kamado Joe® from the weather. The 100 percent solution-dyed polyester construction guarantees it won’t fade from harmful day-to-day sun coverage. -
For perfect pizza crust every time, Kamado Joe designed this high-impact ceramic stone to distribute heat evenly and absorb excess moisture. Available in two sizes for both Classic and Big Joe. -
SALE
iKamand Pit Probe Pack – 1 Pit Probe + 2 Meat Probes * iKamand not included * -
Apple Kiln dried apple wood chunks have a very mild, subtle, sweet, fruity flavour. This is ideal for poultry, beef, pork (especially ham), game birds, lamb and some seafood. Hickory Hickory smoking wood chunks create a sweet, yet strong bacon flavour. The smoke can be pungent, but it adds a nice, strong flavour to just about all meat cuts. It’s especially popular with pork and ribs. Maple Kiln dried maple wood chunks have a mild and slightly sweet flavour. Use maple wood with poultry and small game birds. Vegetables and cheeses are often grilled with maple. Oak Oak wood chunks impart a medium smoky flavour that is stronger than apple and cherry, but lighter than hickory and mesquite. It’s great by itself, but works well blended with apple, cherry or hickory woods. Oak wood chunks work well just just about any meat. Pecan Pecan is good for chicken, fish and ribs. These pecan chunks are air-dried, which means that the natural sugars are preserved giving a sweeter, tastier flavour than a kiln-dried chunk. -
Fire and smoke are the two defining characteristics of incredible Kamado cooking. The Kamado Joe Big Block XL Lump Charcoal is crafted by Argentinian artisans to create charcoal that’s not only significantly larger, it’s noticeably better – better burn times, better flavour, better smoke. Perfected for reliability and consistent quality, making it easy to fire up and flavour your Kamado Joe. -
Out of stock
Replacement Ceramic Deflector Plate for the Kamado Joe Junior ceramic BBQ NB. this does not include the metal stand on which the deflector sits (as seen in the images) -
Out of stock
Made of premium felt gasket material with a self-adhesive backing Heavy weight for extended life. Enough gasket material is included with each kit so it can to be used on any standard size 18" Kamado style grill -
The Kamado Joe® Accessory Rack is used in conjunction with the revolutionary Divide & Conquer® Flexible Cooking System. The handy rack fits into the Divide and Conquer® Flexible cooking system to hold a drip pan. Also, makes a great stand for the Kamado Joe® Pizza Stone and other Kamado Joe® accessories. Available in both 18" (Classic) and 24" (Big Joe) sizes -
SALE
Tapered edge slips smoothly under pizza, bread, or pastries with a convenient hanging hook. Can also be used as a cutting board or serving tray. -
SALE
Traditional searing and smoking aren’t the only ways to enjoy cooking over charcoal. The Kamado Joe Rib Rack optimizes grilling space, allowing large quantities of ribs to cook evenly. The rack can also accommodate chicken legs, pork chops, and more.- Vertical design holds more ribs
- Made of commercial grade stainless steel for lasting quality
- Can be used on the cooking grate or with a heat deflector
- Dishwasher safe for easy cleaning
- Available for Classic (18?) and Big Joe (24?) models
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Out of stock
Avoid the mess and potential burn hazard of moving or repositioning your cooking grate- 304 Stainless Steel, Rustproof metal construction
- Securely clamps onto any cooking grate
- Convenient hanging hook
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SALE
The sturdy Kamado Joe Chicken Stand will hold one 16-ounce liquid of your choice plus a whole bird five pounds or smaller and works with any cooking method.- Versatile roaster can be used with different, flavourful liquids
- Made from heavy-duty ceramic for quality that lasts
- Spice up an ordinary dish with a marinade
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Out of stock
Slice like a pro!
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The durable cast aluminium JoeTisserie transforms the Kamado Joe Classic into a new kind of spit, harnessing the self-basting action of a rotisserie inside the Kamado Joe’s signature high-fire ceramic body for meats that are smoky, juicy and tender. With a quiet-but-powerful motor that can spin up to 50 pounds of chicken, prime rib or Boston butt (pork shoulder), the innovative JoeTisserie features a distinctive wedge shape so cooks can seal off the Kamado dome for optimal heat retention. The durable spit rod is easy to install and features quickly adjustable forks for excellent balance, and the constant, steady rotation preserves the meat’s natural juices for an even cook.
