Charcoal grilling does not offer the level of convenience as gas, but it creates a more “natural” atmosphere and the higher, dry heat more readily creates the smoky flavour in meats. Charcoal BBQ’s have certain benefits over gas or wood. Charcoal produces more infrared heat that quickly sears meat and creates the caramelized crust and smoky taste that is so popular with meat lovers. It ignites more easily than wood and the coals required for cooking are already formed.
Because Charcoal makes more smoke than gas, it produces a tasty flavour. Where gas is a simple molecule that burns up completely during combustion, charcoal burns complex organic molecules that can influence the taste of the food, particularly if aromatic wood chips are added. Charcoal BBQ’s do take longer to heat than gas, but a chimney with side vents can cut down significantly on the amount of time it takes to get your charcoal or briquettes up to cooking temperature. Charcoal BBQ’s are also great to double up as outdoor heaters and they are available in different models, with or without lids to expand their versatility for direct radiant heating, or convection grilling.
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BBQube with a 2-Wheeled Base for easy manoeuvrability The BBQube is a versatile outdoor appliance that functions both as a heater and a barbecue. The BBQube emits high levels of heat that burns cleanly, allowing you to effortlessly switch from cooking on the barbecue to enjoying the comforting warmth of a wood-burner. With the BBQube, you can ignite the fire using charcoal and prepare delectable barbecued dishes, grilled veggies, and homemade pizzas on the grill. When you're done cooking, relax and enjoy the warmth radiating from the appliance as you spend time with loved ones. The BBQube is designed to produce ample heat, minimal smoke, and consume very little fuel. The patented internal door-baffles make it simple to redirect the heat upwards for cooking or towards you for a cozy warmth that you can both see and feel. -
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Australian barbecue specialists, Everdure and 3 Michelin star chef Heston Blumenthal, have teamed up to create the ultimate Kamado-style BBQ. Combining contemporary style with traditional charcoal barbecuing, this outdoor cooker can tackle tasty fast-flame cooking or slow cooking for more tender and succulent results. The oven's cooking range is from low and slow (110C) to intense (+400C). Select the right temperature using the easy-to-read digital display setting. With the fast-flame ignition you simply press the button and within 10 minutes you're ready to cook. The cooker uses charcoal efficiently (1kg coal for 9 hours of cooking). Other features include a unique auto-locking hood, handy internal lighting and an airflow design for more controlled cooking. The robust yet lightweight aluminium construction comes with a stainless steel cooking grid, a cast iron cooking grid and a high-temperature pizza stone to cater for a variety of cuisines. Mains power needed for electric ignition -
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Easy barbecuing on the go... wherever you are. The everdure Cube Portable Charcoal BBQ is so versatile it can be used almost anywhere. A simple, integrated unit which also contains a food-grade storage tray and bamboo preparation board whilst leaving room for the coals and charcoal. A built-in heat protection shield with chrome handles that remain cool to the touch, even while cooking. -
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The ultimate charcoal experience with enhanced control. Designed for outdoor entertainers with a flair for performance. Whether firing it up for simple steaks, trying something more ambitious or going the whole hog with an epic rotisserie, the HUB™ is perfect for outdoor entertainment. Made with durable titanium-coated metal components, this sleek design boasts a jaw-like Cliplock Forks technology to keep a roast chicken or suckling pig firmly in place on the rotisserie rod as it turns. Easily control the rotisserie's height for the best cooking results. This version of the HUB has a large rotisserie capacity of 100kg. -
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The ultimate charcoal experience. Designed for outdoor entertainers with a flair for performance. Created with Australian barbecue specialists, Everdure, with the active involvement of 3 Michelin Star celebrity chef, Heston Blumenthal, drawing on his 20 years of professional experience and extensive cooking knowledge, this is a top of the range charcoal barbecue. It successfully combines the latest in technology with the best of traditional barbecue features to bring you a barbecue which offers minimalist Scandinavian inspired design as well as ease of use. Although it's a charcoal BBQ, the HUB is ready to cook in just 10 minutes thanks to its patented Fast Flame Ignition System. It features an electric element to get your charcoal burning at just the right temperature as quickly as possible. Built in rotisserie system with patented Rotiscope Technology. This commercial quality rotisserie is powered by a discrete motor, is easy to set up, and has a huge 40kg capacity so that you can even cook a suckling pig. -
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Boasting an elegant and contemporary design, the Fusion is sure to impress your guests. It comes with sleek, sturdy legs but for added height and style, there’s a freestanding pedestal that the Fusion can sit on. With innovative features like Fast Flame Ignition System™, you can have the charcoal burning at the right temperature in 10 minutes. It also includes a built-in rotisserie system with a patented Rotiscope Technology™, allowing you to set up an authentic, top-of-the-line rotisserie in moments. The rotisserie has a huge capacity of 15kg and with jaw-like Cliplock Forks™ included. This ensures that everything from chickens to suckling pigs are kept firmly in place on the rod as it turns. -
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Ceramic Kamado Grills will let you prepare your food by means of slow cooking, grilling, baking or smoking, the Grill allows you to achieve the perfect results by combining the advantages of a classic grill with those of a stone oven. The Grill is designed with a low air circulation which prevents meat from drying out and losing flavour. Wood chippings can also be added which allows for a delicious, smoky BBQ taste for meat cooked on the grill. -
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Ceramic Kamado Grills will let you prepare your food by means of slow cooking, grilling, baking or smoking, the Grill allows you to achieve the perfect results by combining the advantages of a classic grill with those of a stone oven. The Grill is designed with a low air circulation which prevents meat from drying out and losing flavour. Wood chippings can also be added which allows for a delicious, smoky BBQ taste for meat cooked on the grill. -
Out of stock
Ceramic Kamado Grills will let you prepare your food by means of slow cooking, grilling, baking or smoking, the Grill allows you to achieve the perfect results by combining the advantages of a classic grill with those of a stone oven. The Grill is designed with a low air circulation which prevents meat from drying out and losing flavour. Wood chippings can also be added which allows for a delicious, smoky BBQ taste for meat cooked on the grill.
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Out of stock
Ceramic Kamado Grills will let you prepare your food by means of slow cooking, grilling, baking or smoking, the Grill allows you to achieve the perfect results by combining the advantages of a classic grill with those of a stone oven. The Grill is designed with a low air circulation which prevents meat from drying out and losing flavour. Wood chippings can also be added which allows for a delicious, smoky BBQ taste for meat cooked on the grill.
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Everything that made the Kamado Joe Classic II an instant hit, only bigger, the Big Joe can easily accommodate three full racks of ribs. Designed with thick-walled, heat-resistant ceramic that keeps meat moist by sealing in smoke and flavour, the Big Joe is a work of expert craftsmanship. -
The same great BBQ as the Big Joe II without the cart. The Big Joe II can easily accommodate three full racks of ribs. Designed with thick-walled, heat-resistant ceramic that keeps meat moist by sealing in smoke and flavour, the Big Joe II is a work of expert craftsmanship.